
Garrigue · one bite
The answer to Korean one-bite cakes. Two halves of French meringue made on Greek thyme honey, between them a crémeux on sheep yogurt and quince confit — quince, the under-used autumn fruit — and a pinch of piment d’Espelette for warm heat. Swicy without chili: the heat comes from Basque pepper and thyme, not caramel or sugar.
- Honey
- Thyme
- Allergens
- milk · eggs
- Shelf life
- 3 days refrigerated
- Pickup
- Houston · 48-hour window
SAFE HANDLING INSTRUCTIONS: To prevent illness from bacteria, keep this food refrigerated or frozen until the food is prepared for consumption.
Each box includes the production date inside.
THIS PRODUCT WAS PRODUCED IN A PRIVATE RESIDENCE THAT IS NOT SUBJECT TO GOVERNMENTAL LICENSING OR INSPECTION.
